In 2012, Dan and Jael became bean-to-bar chocolate makers and opened French Broad Chocolate Factory & Tasting Room. French Broad Chocolate began sourcing cacao from trusted farmers and transforming it into fine chocolate. Since 2012, French Broad has created a variety of chocolates, with tasting notes ranging from fruity to deeply earthy.
This bar is not for everybody. But it is for folks like you and me. We relish the opportunity to taste the unadulterated purity of 100 percent cacao chocolate. With no sweet embellishment, the seed and the maker can both show their true colour. Just one square of this potent chocolate captures the intensity of a freshly pulled espresso shot. Bold and intensely dark cocoa flavors are balanced with complex and wild fruit flavors of grape and lime.
Tasting notes: Wild Fruit, Grape & Lime
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