Atypic is an Australian chocolate maker who is passionate about their chocolate, they work with cacao growers who provide respect, care, and love to their produce and the land it comes from. The beans they source are from farmers practicing organic growing processes and who follow ethical, sustainable and fair trading practices.
The beans used in Atypic Chocolate are sourced from the neighboring Pacific Islands. They work closely with the farmers who supply their beans to learn about their process, visit the plantations and ensure the highest standards of quality and sustainability are met.
Their 70% dark chocolate is made with beans from the heart of the Solomon Islands, with notes of honey, malt, and caramel.
Tasting notes: Honey, Malt & Caramel
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