Manoa is a Hawaiin based chocolate maker. Hawaii is the only state in the USA to grow cacao. The story of this maker began in the labs at the University of Hawaii in 2010 studying cacao as a crop for the state. Now Manoa is the largest chocolate maker in Hawaii, and it’s in the top ten of the largest bean-to-bar craft chocolate makers in the U.S.
An exceptionally handcrafted bean to bar chocolate that is smooth and will bring calm to the body and soul.
Tasting notes: Cacao & Fruity
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