Marou was one of the first bean to bar makers in Asia. When Vincent Mourou left his advertising career in San Francisco, he moved to Vietnam to find himself. This is when Vincent met Samuel Maruta, a banker from France living in Saigon with his wife and two kids. The two had nothing but a blender, an oven, cake tins, and Sam's kitchen. Samuel and Vincent continue to work with a tight network of small farmers who they buy the best quality beans from.
Loaded with good carbs and natural sources of protein from nuts (cashews, pumpkin seeds) and grain (toasted oats and popped rice). No artificial sweeteners: Marou uses natural honey to make it tasty!
Curb your hunger for 45-60 minutes with 200 calories, 5g of protein, and a high source of fiber. Good for both pre and post-workout and a breakfast replacement, or snack at any time of the day. Moist, crunchy but not gritty – easy to digest while keep going. Generously coated with their award-winning dark chocolate. Energy never tasted so good!
Tasting notes: Tropical & Nutty
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