Xoco focuses on supplying high-end cacao beans and couverture to chocolatiers all over the world. Operating in Central America (Honduras, Guatemala, Belize, and Nicaragua), Xoco reinvented the industry. They roamed the Central American forests to identify cacao trees with the potential to produce the best gourmet beans. They are in full control of flavour with their tree to chocolate method.
This is a beautiful milk chocolate bar made with Xoco's single variety of Mayan Red Cacao. Taste notes of caramel and is perfectly paired alongside your cappuccino.
Tasting notes: Caramel & Honey
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Please note this item only ships to the United States.