Sabadi Rosella Organic Modica Chocolate with Sicilian Red Orange 60%

Sabadi Rosella Organic Modica Chocolate with Sicilian Red Orange 60%

$8.00
In Rossella the aromatic notes of the cocoa Nacional find a pleasing contrast with the persistence of Sicilian red orange zest. Sabadi use the sanguinello orange variety, an age-old variety that grows from late February to April and now forgotten by the mass market. It has a red rind, rich in essential oils and very aromatic

 

Tasting Notes

Zesty
Maker Information

Sabadì Modica Chocolate, based in Sicily, is renowned for producing one of Italy’s finest examples of Modica-style chocolate. Crafted in the traditional Modica method, this chocolate is cold-processed to preserve the natural flavors of the cacao, resulting in a grainy texture and bold taste. Sabadì's commitment to sustainability and quality ensures that their cacao beans are sourced directly from fair-trade. With a focus on purity and tradition, Sabadì creates artisanal chocolate bars that honor both Sicilian heritage and the rich history of cacao.
Cacao Information

Origin: Ecuador
Bean: Nacional
Weight

50g
Ingredients

Cocoa Mass, cane sugar, Sicilian red orange zest. Cacao 60% minimum.
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