Pump Street Don Ramon's Farm, La Pareja, Peru 72% (Limited Edition)

$10.00

This unique chocolate is made from rare Peruvian white cacao, known as Piura Blanco, native to this region. Don Ramon processes beans from his 120-year-old farm in the village of La Pareja and is the founder of the local growers association. This dark chocolate is brimming with fruity sweetness and notes of bright lemon sherbert and blackberries mellowing to toffee apple and almond.

Tasting Notes

Blackberry, Warm Spices, Ripe Peach

Awards

The International Chocolate Awards - Silver - Single origin dark bar Category

Academy of Chocolate Awards - Bronze - Plain Dark Chocolate Category

Maker Information

Pump Street Chocolate is a family-run bakery and chocolate maker located in Suffolk, England, known for its dedication to quality and craft. Transitioning from artisan bread to bean-to-bar chocolate, Pump Street has garnered acclaim for its approach to chocolate making. Sourcing cacao beans from the finest single estates and cooperatives around the world, they roast, grind, and conch in small batches, focusing on bringing out the distinct flavors of each origin.

Cacao Information

Origin: Peru

Weight

70g

Ingredients

Cocoa beans, cane sugar and cocoa butter. Dark chocolate contains minimum cocoa solids 72%. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.

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