Fossa Christmas Fruit Cake Dark Chocolate

$13.00

The Christmas Fruit Cake is always a special treat that everyone looks forward to every festive season. Just as every household has their own unique recipe, they have their own as well—in a chocolate bar form!

Crunchy walnuts and chewy dehydrated fruits are mixed well into a brandy-like dark chocolate made from cacao grown in Malaysia. Finished with a blend of Christmas spices, we're all in the mood for the holidays!

Tasting Notes

A traditional holiday dessert rich in flavour and full of playful textures.
Maker Information

Fossa Chocolate brings the art of chocolate-making to life, handcrafting each bar from scratch in their Singapore workshop. They start with carefully selected cacao beans, which are roasted, cracked, and winnowed before being refined into pure, additive-free chocolate. Fossa’s small-batch process captures the unique flavors and intricate nuances of each cacao harvest, creating an exceptional tasting experience with every bar. Through their dedication, Fossa celebrates the full character of cacao, offering chocolate that’s as distinctive and thoughtful as its origins.
Weight

50g
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