Jcoco Black Fig Pistachio 72%

Bar Size Choice
$11.00

An elevated spin on the classic fruit, nut and chocolate pairing, this experience, in 72% Peruvian cacao, unites chewy California mission figs with crunchy pistachios. The cacao origin is Rupa-Rupa, Upper Amazon region of Peru. The beans are fermented 7 days, dried 7 days with a medium roast.

In addition to paying farmers fairly, jcoco donates 10% of net profits to providing additional support to cacao farmers.

Tasting Notes

Crunchy, Nutty and Fruity
Maker Information

Jcoco Chocolate redefines chocolate as a rich, essential food experience with a purpose. Founded by Jean Thompson in 2012, Jcoco combines bold, balanced flavors with a commitment to giving back. Each bar is crafted with high-cacao blends, highlighting unique pairings like Crisp Quinoa Sesame and Alaskan Smoked Sea Salt, elevating chocolate to a full culinary experience. With 10% of net profits supporting cocoa farmers directly, Jcoco helps ensure fair wages and sustainable practices at the source. Jcoco is more than a treat; it's a movement to celebrate and support chocolate's roots, from farm to table.
Cacao Information

Country: Peru
Weight

85g
Ingredients

72% cacao dark chocolate (cracked cacao beans, organic cane sugar, cocoa butter, sunflower lecithin), pistachio, organic black fig, cocoa powder, sea salt.

Contains pistachio. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg and wheat products.
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