Pump Street Ecuador Hacienda Limon 85%

Bar Size Choice
$10.00

Made from Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. Overall a highly palatable high-percentage bar boasting a rich aroma and a rounded, nutty character.

Tasting Notes

Nutty

Awards

Academy of Chocolate 2021 - Dark Bean to Bar under 90% - Silver
Academy of Chocolate 2016 - Best Dark Chocolate Bean-To-Bar Over 80% - Gold

Maker Information

Pump Street Chocolate is a family-run bakery and chocolate maker located in Suffolk, England, known for its dedication to quality and craft. Transitioning from artisan bread to bean-to-bar chocolate, Pump Street has garnered acclaim for its approach to chocolate making. Sourcing cacao beans from the finest single estates and cooperatives around the world, they roast, grind, and conch in small batches, focusing on bringing out the distinct flavors of each origin.

Cacao Information

Origin: Ecuador

Weight

70g

Ingredients

Cocoa beans, cane sugar and cocoa butter. Dark chocolate contains minimum cocoa solids 85%. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.

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