Ranger Caribbean, Adventure Series

Bar Size Choice
$24.00

A collaboration with Ranger's friends at kann restaurant, this bar takes inspiration from Ranger founder George Domurot’s Puerto Rican and chef Gregory Gourdet’s Haitian roots. They combined their favorite Caribbean flavors and memories into a unique chocolate bar experience. Sales from this bar support ethical cacao farming in Haiti.

Tasting Notes

Tropical Fruit and Spicy

Maker Information

Based on family recipes and named for founder George Domurot’s niece, a National Park Service Forest Ranger, Ranger Chocolate Company carefully handles each cacao bean to unlock nuance, regionality, and terroir-driven flavours in their chocolate.

Cacao Information

Country: Haiti

Weight

64/32g

Ingredients

organic cacao, organic sugar, mango, coconut, sea salt, vanilla bean, ginger, habanero

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