Jcoco Milk Flight

$11.00

Experience three unique flavor combinations in this high percentage cacao milk chocolate tasting flight from the Rupa Rupa region of Peru. Together they deliver a sweet, salty, and undeniably satisfying adventure in 47% cacao dark milk chocolate. Most milk chocolates don’t taste much like cacao, but you can pick up on its unique fruity notes in our milk flight which is both interesting and delicious. Enjoy three new flavors in this unexpected and creamy milk chocolate flight! Flavors include:

Mango Plantain - Awarded GOLD in 2021 by the Chocolate Alliance. Diced mango and plantain chips are clarified with a pinch of sea salt, and a dash of habanero delivers a piquant finish that lingers at the back of the tongue. The result is a symphony of flavors that are brought to life by the chocolate.
Edamame Sea Salt - Inspired by Asian Fusion cuisine, we add crunchy, toasted edamame to a creamy dark milk chocolate. Flavor is burnt caramel, salt and savory nut notes with a sour cream underpinning. Well balanced with sweet and umami flavor notes.
Crisp Quinoa Sesame - An unexpected combination of quinoa and toasted sesame will transform perceptions of the classic chocolate crisp. We use quinoa puffed under low heat, glaze it in blue agave to seal the texture, and add in toasted sesame seeds. Burnt caramel, sweetness with a hint of salt. A milk chocolate experience that leans both savory and sweet.

Awards

Mango Plantain - Awarded GOLD in 2021 by the Chocolate Alliance

Maker Information

Jcoco Chocolate redefines chocolate as a rich, essential food experience with a purpose. Founded by Jean Thompson in 2012, Jcoco combines bold, balanced flavors with a commitment to giving back. Each bar is crafted with high-cacao blends, highlighting unique pairings like Crisp Quinoa Sesame and Alaskan Smoked Sea Salt, elevating chocolate to a full culinary experience. With 10% of net profits supporting cocoa farmers directly, Jcoco helps ensure fair wages and sustainable practices at the source. Jcoco is more than a treat; it's a movement to celebrate and support chocolate's roots, from farm to table.

Cacao Information

Country: Peru

Weight

Ingredients

Mango Plantain Ingredients: 47% cacao milk chocolate (cracked cacao beans, cane sugar, whole milk powder, cocoa butter, sunflower lecithin), diced mango (mango, cane sugar, citric acid), plantain chips (plantains, coconut oil, himalayan pink salt), sea salt, habanero extract. Contains milk and coconut. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg and wheat products.

Edamame Sea Salt Ingredients: 47% cacao milk chocolate (cracked cacao beans, cane sugar, whole milk powder, cocoa butter, sunflower lecithin), roasted edamame, soy sauce powder (soy sauce [soybeans, salt, cane sugar], maltodextrin, salt), sea salt. Contains milk and soy. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg and wheat products.

Crisp Quinoa Sesame Ingredients: 47% cacao milk chocolate (cracked cacao beans, cane sugar, whole milk powder, cocoa butter, sunflower lecithin), glazed quinoa (cane sugar, quinoa, blue agave, rice syrup, salt), toasted sesame, sea salt. Contains milk and sesame. This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg and wheat products.

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Jcoco Milk Flight

Jcoco Milk Flight

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