LetterPress Ashanti Ghana 70%

$10.00

Ashanti is a cocoa growing region of Ghana that has been plagued with slave labor and poor prices for farmers. Thanks to the organization at COCOBOD in Ghana, they have secured cacao which they’ve paid 2x the commodity price to help farmers make a living wage.

Tasting Notes

Brownie Crust and Graham Cracker

Awards

2022 Academy of Chocolate Awards Silver Winner
2021 Academy of Chocolate Awards Silver Winner
2019 Academy of Chocolate Awards Bronze Winner
2018 Academy of Chocolate Awards Bronze Winner
Maker Information

Based in Los Angeles, California, LetterPress Chocolate was founded by high school friends David and Corey. Their journey into cacao began during a vacation to St. Lucia in 2011 when they tasted cacao pulp for the first time. In 2013, they started a chocolate blog called "Little Brown Squares" and began making their own chocolate. Their passion grew, leading to the opening of a factory with tours. LetterPress sources the world's best cacao, roasts each batch carefully, and stone grinds over several days to highlight the unique flavors of each origin they use.
Cacao Information

Country: Ghana
Weight

57g
Ingredients

Cacao, Organic Unrefined Cane Sugar, Organic Cocoa Butter.
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