Monsoon Ucayali Peru 72% Dark Chocolate

$12.00

Bright fruits and luscious cream mellow to soothing cedar and sharp pepper. This Ucayali River cacao represents a shift from the dominant coca (cocaine) trade. Monsoon embraces the challenges of the desert to create beautiful and inspired desserts. Founded on the desire to collaborate with the farmers who grow, harvest, ferment, and dry their cacao, these makers understand and encourage tasteful complexity in their chocolate.

Tasting Notes

Fresh Peaches and Cream, Cedar and Black Pepper
Awards

2022 Good Food Award Finalist
Maker Information

Monsoon Chocolate is a small-batch, craft chocolate maker based in Tucson, Arizona, that celebrates the unique flavors of cacao sourced from diverse regions around the world. Founded with a commitment to ethically sourcing beans from trusted farms in places like Peru, Ecuador, and Madagascar, Monsoon Chocolate carefully roasts, grinds, and crafts each bar to highlight the natural nuances of each origin. The result is a collection of bean-to-bar chocolates that reflect the true essence of the Sonoran Desert, where each bar is made by hand.
Cacao Information

Country: Peru
Weight

50g
Ingredients

Cocoa Beans, Unrefined Cane Sugar*, Cocoa Butter*

*Organic

Made in a facility that handles tree nuts, wheat, milk, eggs and peanuts. May not be suitable for people with allergies to these foods.
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