Sabadi Organic Chocolate of Italy Palermo with Mandarin Zest & Sumac 60%

$9.00

The first bar created specifically for Palermo , a city at the crossroads of ancient cultures, of which we remain fascinated every time for its elegant decadence. An organic, cold-worked, fresh and aromatic chocolate with Sicilian sumac and late mandarin peel.

 

Tasting Notes

Zesty and Spicy

Maker Information

Sabadì Modica Chocolate, based in Sicily, is renowned for producing one of Italy’s finest examples of Modica-style chocolate. Crafted in the traditional Modica method, this chocolate is cold-processed to preserve the natural flavors of the cacao, resulting in a grainy texture and bold taste. Sabadì's commitment to sustainability and quality ensures that their cacao beans are sourced directly from fair-trade. With a focus on purity and tradition, Sabadì creates artisanal chocolate bars that honor both Sicilian heritage and the rich history of cacao.

Weight

50g

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