Jcoco Edamame Sea Salt Milk Chocolate 47%

Bar Size Choice
$11.00

The unexpected ingredients in our Edamame Sea Salt bar never fail to surprise and delight first-time tasters. Inspired by Asian Fusion cuisine, we take crunchy, toasted edamame and merge it with a creamy high percentage cacao (47%) milk chocolate and fine sea salt. The result is a perfect balance of sweet and savory tasting notes with a nutty texture. The cacao origin is Rupa-Rupa, Upper Amazon region of Peru. The beans are fermented 7 days, dried 7 days with a medium roast.

Tasting Notes

Sweet, Mild, Nutty, and Buttery
Maker Information

Jcoco Chocolate redefines chocolate as a rich, essential food experience with a purpose. Founded by Jean Thompson in 2012, Jcoco combines bold, balanced flavors with a commitment to giving back. Each bar is crafted with high-cacao blends, highlighting unique pairings like Crisp Quinoa Sesame and Alaskan Smoked Sea Salt, elevating chocolate to a full culinary experience. With 10% of net profits supporting cocoa farmers directly, Jcoco helps ensure fair wages and sustainable practices at the source. Jcoco is more than a treat; it's a movement to celebrate and support chocolate's roots, from farm to table.
Cacao Information

Country: Peru
Weight

85g
Ingredients

47% cacao milk chocolate (cracked cacao beans, cane sugar, whole milk powder, cocoa butter, sunflower lecithin), roasted edamame, soy sauce powder (soy sauce [soybeans, salt, cane sugar], maltodextrin, salt), sea salt. Contains milk and soy.

This product is manufactured in a plant that processes milk, soy, peanuts, tree nuts, egg and wheat products.
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