Pump Street Ecuador Hacienda Limon 100%
Pump Street Eccles Cake 55%

Pump Street Ecuador Hacienda Limon 100%

$10.00

Made from pure Heirloom Cacao Preservation accredited cocoa beans from Samuel von Rutte's Hacienda Limon farm on the Guantupi River in Ecuador. The extended conching process, combined with the absence of added sugars, results in a chocolate with an earthy flavor profile and low acidity.

Tasting Notes

Earthy
Awards

Academy of Chocolate 2021 - Dark Bean to Bar 90% and over cocoa solids - Silver
Maker Information

Pump Street Chocolate is a family-run bakery and chocolate maker located in Suffolk, England, known for its dedication to quality and craft. Transitioning from artisan bread to bean-to-bar chocolate, Pump Street has garnered acclaim for its approach to chocolate making. Sourcing cacao beans from the finest single estates and cooperatives around the world, they roast, grind, and conch in small batches, focusing on bringing out the distinct flavors of each origin.

Cacao Information

Origin: Ecuador
Weight

70g
Ingredients

Cocoa beans & cocoa butter. Dark chocolate contains minimum cocoa solids 100%. May contain milk, cereals containing gluten, eggs, nuts and sesame seeds.
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