Chocolate Purveyors Blog
Why You Need to Try Bean-to-Bar Chocolate
The bean-to-bar chocolate movement, represents a commitment to quality and transparency in chocolate making. It involves chocolatiers overseeing the entire chocolate production process, from sourcing the cacao beans to crafting...
Chocolate Purveyors 3- Emily de Urías
Chocolate Purveyors is a blog series where we connect and discuss everything chocolate with both makers and enthusiasts. This discussion is with Emily de Urías from Belu Cacao. It was a sunny Sunday...
Chocolate Purveyors 2 - Samuel Maruta
When I was first introduced to craft chocolate, one of the early chocolate bars I tasted was Marou's Dak Lak 70%, the bar instantly became one of my favorites and can be found in my stash at all times. After tasting the bar, I read about Marou's origins and was intrigued. Not many chocolate makers use Vietnamese cacao and there is even fewer Vietnamese bean to bar chocolate makers. I reached out to Samuel and was ecstatic when he accepted to participate in our interview.
How To Taste Chocolate Like An Expert
As a Kekao Box subscriber, you are on your way to taste the wonderful world of delicious chocolate bars and becoming a chocolate connoisseur! To truly appreciate chocolate, the first...
Mexico's Best Chocolate Brands
Chocolate's journey in Mexico is deeply rooted in history, dating back to the ancient civilizations of the Mayans and Aztecs, who revered the cacao bean as a gift from the...
Chocolate Purveyors 28 - Jussi Salonen
Chocolate Purveyors is a blog series where we connect and discuss everything chocolate with both makers and enthusiasts. This discussion is with Jussi Salonen, Chief Commercial Officer of Goodio Chocolate....
Discovering the Best Chocolate Shops in Los Angeles: A Tasty Tour
Los Angeles, known for its film, culture, and beaches, also boasts an impressive chocolate scene. In this sprawling city, talented chocolatiers craft unique and memorable cacao creations. This guide will...
The Best Gourmet Chocolate Bars: A Connoisseur's Guide
Chocolate has been a beloved treat for centuries, but there's a special category that stands out: gourmet chocolate bars. In this guide, we delve into these premium chocolates, exploring their...
The World's Best White Chocolate
While dark and milk chocolates often steal the spotlight, white chocolate holds its own with a dedicated following and a distinct taste. Crafted using cocoa butter, sugar, and milk solids,...
Top Sea Salt Chocolate Bars to Try
Sea salt chocolate bars have steadily climbed the ranks of connoisseur favorites in recent years. At first glance, the combination might seem unusual, but one bite reveals the brilliance of...
A Chocolate Lover's Guide to the Best Milk Chocolate Bars
Ah, milk chocolate – the symphony of cocoa and cream that dances on our taste buds and warms our hearts. For many, the mere mention of milk chocolate evokes cherished...
Discovering the Best 70% Dark Chocolate
Chocolate has long been a favored treat worldwide. But among its many types, 70% dark chocolate stands out. This blend finds a balance between bitterness and sweetness, making it a...
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