Marou White Chocolate with Vietnamese Vanilla 44%
Earnestly deserving the title of "World's Most Authentic Vietnamese White Chocolate," their creation is made with the rarest premium vanilla from Ba Ria province and cocoa butter from six distinct regions in Vietnam. The result is delightfully satisfying: a blend of sweetness, a rich and velvety texture, all wrapped in a captivating vanilla aroma.
Tasting Notes
Maker Information
Cacao Information
Weight
80g