Ocelot Lemon Olive Oil White Chocolate

$10.00

A buttery-smooth and fragrant chocolate that tastes like falling into a lemon pudding on a warm Italian afternoon. Made with just 4 simple beautiful ingredients-White chocolate - made with cocoa butter from the organic cacao gardens of the Yuna River Valley in the Dominican Republic, organic milk & raw cane sugar - along with a generous infusion of extra-virgin lemon olive oil sourced from a family mill in Puglia, where they stone-grind whole organic lemons along with the olives at.

Tasting Notes

Bright and Creamy

Maker Information

Ocelot Chocolate brings purpose and flavor together in each bar. This brand goes beyond great taste, investing directly in the farmers who grow their organic cacao and ensuring a living income. Their commitment doesn’t stop at the farm: fully compostable packaging and a carbon-negative footprint make every bar as sustainable as it is delicious. From supporting women farmers to safeguarding forests, Ocelot Chocolate is a choice you can feel great about.

Cacao Information

Country: Dominican Republic

Weight

70g

Ingredients

organic cocoa butter, organic raw unrefined cane sugar, organic whole milk powder, Italian lemon olive oil (olive oil (70%), lemon (30%))

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