Pump Street Panettone 70%

$12.00

Pump Street has spent years perfecting their traditional Panettone in the bakery. It is rich, perfumed, full of candied fruit and topped with almonds and sugar crystals, and those flavours are all represented in this chocolate bar. Dark chocolate made with Grenadan cocoa beans from Crayfish Bay Organic Estate, is enriched with their own panettone, then orange peel and nibs of toasted almond and sugar are embedded in the bar. Perfect for anyone who loves panettone or other richly flavoured Christmas cakes. 

Tasting Notes

Toasted Almond, Candied Peel, Vanilla
Maker Information

Pump Street Chocolate is a family-run bakery and chocolate maker located in Suffolk, England, known for its dedication to quality and craft. Transitioning from artisan bread to bean-to-bar chocolate, Pump Street has garnered acclaim for its approach to chocolate making. Sourcing cacao beans from the finest single estates and cooperatives around the world, they roast, grind, and conch in small batches, focusing on bringing out the distinct flavors of each origin.

Cacao Information

Origin: Grenada
Weight

70g
Ingredients

Cocoa beans, cane sugar, cocoa butter, panettone (9%) (wheat flour with added calcium, iron, niacin and thiamine, butter(milk), egg yolk, malt extract (gluten), honey, salt, panettone natural essence, vanilla paste, armagnac), candied orange peel, almonds & sugar crystal. Dark chocolate contains minimum cocoa solids 70%.
For allergens, see ingredients in bold. May contain milk, nuts and sesame seeds.
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