Ritual Juniper Lavender 70%
Ritual Chocolate produces small-batch, bean-to-bar chocolate using classic European methods and premium cacao from select sources. Founded in 2010 by Robbie Stout and Anna Davies, their mission is to produce exceptional quality chocolate while celebrating the complexity of the cacao bean. At their small chocolate factory in Park City, Utah, they are involved with the entire chocolate-making process to ensure their values for the highest achievable quality are present every step of the way.
Conjuring up the aroma of mountain meadows, lavender and juniper are ﬁnely ground into Mid Mountain Blend chocolate, whose taste lingers with a floral punch. The Lavender for this bar is sourced from Lavender Hill Farms in Eden, Utah. Combined with dried juniper berries, this bar is fit for flower fanatics.
Tasting Notes: Floral, Aromatic, Lavender, Juniper, Pine & Citrus
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