19 Chocolate Stocking Stuffer Ideas For Anyone On Your List
Christmas is approaching and you are running out of ideas about what to get everyone on your list. One way to fill those stockings is with chocolate, and what better way than with fine chocolate? Everyone loves chocolate, right? We have compiled a list of the best fine chocolate bars to fill stockings with. The chocolate bars on this list use fine cacao and the makers are award-winning. We are sure that our list of chocolate stocking stuffers will fit anyone on your list.
Chocolate Subscription Box Gift
Purchase a craft chocolate subscription ahead of the holidays and have it arrive for Christmas. With the Kekao Box, you prepay and leave the rest to us! We search the world for the finest craft chocolate bars and bring them right to their doorstep monthly. From rich dark Peruvian chocolate bars to new start-up chocolate bars on the come up, you never know what you'll get inside the box! Each month we will curate 4 premium specialty-crafted chocolate bars. The chocolate bars make perfect stocking stuffers.

Goodio Winter Glow 50%
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Marou Arabica Coffee 64%
The finest Arabica in Vietnam thrives in the cool mountains above Dalat, the capital of Lam Dong province. Marou gets some of its most inspiring cacao just below, in the steamy jungle of Madagui District. Coffee and cacao met somewhere on the winding road from Madagui to Dalat; we don't think you'll forget the encounter.
OmNom Sea Salted Toffee
Golden-hued toffee chocolate whose key components are barley malt, Icelandic milk, and sea salt. Nostalgically reminiscent of sweet and salty toffee biscuits.
Original Beans Cru Udzungwa with Nibs 70%

Raaka Ginger Snap 70%
Ginger Snap cookies reimagined as dark chocolate. To achieve the perfect ginger flavor, they double down: they steam Tanzanian cacao over a house-made ginger tea and steep more ginger in cocoa butter, along with allspice, cinnamon, and nutmeg. Finally, each bar is hand-sprinkled with sparkling brown sugar for that delicious cookie-like crunch. The perfect companion to holiday spirits.

Ranger Oregon Sea Salt 75% Large

Solstice Brown Butter White Chocolate
This is a silky smooth chocolate bar from the addition of sweet cream butter and whole milk, this seasonal brown butter bar elevates white chocolate with nutty richness. It is a must in any stocking.
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Akesson's Brazil Forastero 75%
Grown on a historical Brazilian plantation, Forastero cacao's astonishing warm aroma is balanced with tart notes of the native pitanga fruit in 75% dark chocolate. The Pitanga fruit, also known as the 'Brazilian cherry', looks like a small pumpkin and has a sharp and sweet taste. Parasinho's Forestero cacao is the only variety grown on this Fazenda Sempre Firme plantation. Grown amid a forest with the highest biodiversity on earth, this exceptional cacao is distinctly Brazilian.

Amano Ocumare 70%
On the central coast of Venezuela is a remote valley known as Ocumare de la Costa. Barely accessible for centuries, the Ocumare region is known for its superior Criollo cacao. Owner Art Pollard hand-selected the beans Amano uses in this bar in Ocumare for their pronounced plum and delicate floral notes that underscore their fine chocolate profile. The beans were carefully roasted in their antique cocoa roaster to deepen the inherent flavor. These are some of the finest beans Art has discovered and from which Amano has crafted chocolate you will appreciate.

Amedei Toscano Red Chocolate Bar 70%
Amedei's extra dark chocolate with pieces of dried strawberry, cherry, and raspberries throughout.
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Blanxart Nicaragua Eco-Organic 85%
This is a bar of organic dark chocolate made with 85% Criollo and Trinitario cocoa from Nicaragua. It is one of the smoothest 85% chocolate bars we have tried. Definitely a bar for those who are new to high percentage bars.

Cacaosuyo Piura Milk Chocolate 50% Mini

Cuna De Piedra Comalcalco Tabasco With Hibiscus Flowers 73%
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Fossa Tomato & Macaw Pepper 54% Milk
A bar of morish chocolate made with fruity and creamy Tanzania 54% Dark Milk Chocolate, perfect for sharing with family and friends.
Vine-ripened cherry tomatoes are harvested at their peak, then dehydrated to concentrate the umami and sweetness. A coating of crushed Taiwanese heirloom maqaw pepper lends a distinct aroma of lemongrass and ginger, providing warmth to the body and soul.
Manoa Breakfast Bar Hawaiian Coffee Milk & Nibs 60%
A sweet marriage of Hawaiian coffee and chocolate. Topped with Kona coffee beans and cacao nibs, this chocolate tastes like an early morning treat.
Ritual Ecuador 75%
Low in acidity with a profile reminiscent of graham crackers and fudge, nutty Ecuadorian chocolate is made from carefully treated, rare Nacional cacao.
Taza Chocolate Mexicano Sampler 4-Pieace
Taza uses Oaxacan stone mills, instead of steel refiners, to grind their cacao, resulting in a unique texture and robust flavor. Four traditional flavors in a unique cut-out gift package to celebrate the culinary richness of Oaxaca. A perfect hostess or holiday gift! Includes: Guajillo Chili, Cacao Puro, Cinnamon, and Vanilla.
Chocolate Conspiracy Americano Milk Chair 60%
Chai tea-infused bar with notes of cinnamon, citrus, and pine. It has a nice creamy texture.
To shop more Holiday chocolate visit our Holiday Collection page.
To get started with craft chocolate, start with our Kekao Box. We search the world for the finest chocolate bars and bring them right to your doorstep monthly. From rich dark Peruvian chocolate bars to new start-up chocolate bars on the come-up, you never know what you'll get inside the box! Each month we will curate 4 premium specialty-crafted chocolate bars.
If you want to just try a couple of bars, check out our online chocolate store.
If you have any questions regarding this blog, our Kekao Box, or premium specialty-crafted chocolate bars, feel free to contact us! Keep up with us by subscribing to our newsletter or following us on Twitter, and Instagram.